Dill

Few people can do without the aromatic dill in their cooking. Almost all food can be flavoured and vitaminised with them.

Freeze-dried dill is an organic spice that enhances the flavour and aroma of any dish – soups, salads, potatoes, fish, meat, cottage cheese, cheese curds, pie fillings, spreads or sauces.

• Store in a particularly dry, dark and cool place.
• Net weight 25 g